Artisan Grains Four Grain Couscous (Wholewheat, Spelt, Maize, and Kamut Grains)
Experience the maximum benefits of multi-grains with Artisan Grains Four Grain Couscous. This fusion of four different wheat and maize grains offers a simple and convenient way to enjoy couscous with the added nutritional value of multiple grains. It is low in fat, making it suitable for weight loss diets, and it provides a quick and easy meal solution. Rich in carbohydrates, it serves as an essential source of energy.
How to Cook Four Grain Couscous:
- Empty 100g (½ pack) of Couscous into a heatproof bowl.
- Add 130ml of boiling water. Stir, cover, and let it stand for 4 minutes.
- Add a little olive oil or butter to taste (optional). Stir and separate the grains with a fork before serving.
At Artisan Grains, we believe that natural foods are the cornerstone of a healthy lifestyle. Our natural grains, seeds, and pulses are not only versatile but also nutritious and delicious. We strive to revitalize the grains market by offering bright, attractive packaging, improving on-pack communication and education, and increasing the appeal of grains to both new and existing consumers. Whether cracked, crushed, rolled, extruded, or cooked, grains should retain the same rich balance of nutrients found in the original grain seed.
Ingredients: Wholewheat Flour, Kamut (Khorssan Wheat), Spelt (Wheat), Maize Flour.
Product Nutrition Information: "While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, and allergens may change. You should always read the product label and not rely solely on the information provided on the website."